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Cottage Cheese Ice Cream - 180 calorie snack
Snack 10 min total easy

Cottage Cheese Ice Cream

Creamy high-protein ice cream made by blending frozen cottage cheese. 180 calories, 14g protein, no churn required.

Cottage Cheese Ice Cream has 180 calories per serving, with 14g protein, 18g carbs, 5g fat, and 2g fiber. Prep 10 min, cook 0 min.

Nutrition per serving

1 serving(s)

180

Calories

14g

Protein

28% DV

18g

Carbs

7% DV

5g

Fat

6% DV

Fiber: 2g 7% DV
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* %DV based on a 2000 calorie diet

📊 180 calories per serving.

Nutrition values are estimates based on standard ingredient data and may vary with the brands and portions you use. How we calculate nutrition.

Prep Time

10 min

Cook Time

0 min

Servings

1

Est. Cost

$2.00

Servings
1

Cottage Cheese Ice Cream

The cottage cheese ice cream trend exploded in 2025, and for good reason. Blended with frozen fruit, cottage cheese turns into a soft-serve style treat that delivers 14g of protein for under 200 calories and skips the ice cream maker entirely.

Ingredients

  • 3/4 cup low-fat cottage cheese, cold
  • 1/2 cup frozen berries
  • 1 tbsp honey
  • 1/2 tsp vanilla extract
  • 2 tbsp milk (any kind)
  • 1 tsp chia seeds (optional)
  • 1 tsp lemon juice (optional)

Instructions

  1. Freeze the cottage cheese in a thin layer on parchment for at least 4 hours if you want a firmer scoop; otherwise use cold from the fridge.
  2. Add cottage cheese, frozen berries, honey, vanilla, milk, and lemon juice to a high-speed blender.
  3. Blend on high, stopping to scrape down the sides as needed.
  4. Process until thick and creamy like soft serve, about 60 seconds.
  5. Taste and add more honey if the berries are tart.
  6. Spoon into a bowl and top with chia seeds.
  7. Serve immediately for soft-serve texture, or freeze 30 minutes for a scoopable firmness.

Nutrition Facts

Nutrient Amount
Calories 180 kcal
Protein 14g
Carbs 18g
Fat 5g
Fiber 2g

Tips

  • A food processor works even better than a blender for thick, scoopable texture.
  • Swap berries for frozen mango or banana for different flavors.
  • Eat immediately; this is best fresh and re-blends poorly after freezing solid.

Dietary tags

high-protein vegetarian no-cook
What do these tags mean?
High protein
≥ 25g protein per serving.
High fiber
≥ 8g fiber per serving.
Meal prep
Stores 3+ days in the fridge or is freezer-friendly with reheat instructions.
Low calorie
Under 300 calories per serving.
No cook
No heat source required — assemble and eat.

Definitions are consistent across the site. Nutrition values are estimates based on standard U.S. database values; actual results vary by brand and portion.

🧊 Storage & Reheat

Fridge

Store in an airtight container for up to 3 days.

Freezer

Not recommended for freezing.

Equipment

No heat required

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